3 Ingredient Chocolate Fudge with Walnuts

3 ingredient chocolate fudge cubes stacked on a plate, made with dark chocolate, sweetened condensed milk, and chopped walnuts

3 Ingredient Chocolate Fudge with Walnuts

This 3 ingredient chocolate fudge combines dark chocolate, sweetened condensed milk, and raw walnuts in an easy microwave method. It sets into rich, smooth squares with a walnut crunch.

Recipe Developer-Estefania

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Prep Time 10

Cook Time 5

Total Time 2 15

Ingredients

▢ 300 g dark chocolate chopped
▢ 397 g sweetened condensed milk 1 can
▢ 120 g raw walnuts chopped

Instructions

Line an 8×4-inch pan with parchment paper, leaving enough overhang to lift out the fudge.
Place 300 g dark chocolate , chopped, and 397 g sweetened condensed milk in a microwave-safe bowl. Microwave in 20–30-second intervals for about 1 minute total, stirring thoroughly after each interval, until melted and smooth.
Stir in 120 g raw walnuts until evenly distributed. Transfer the 3 ingredient chocolate fudge mixture to the prepared pan and smooth the top.
Refrigerate for at least 2 hours, or until completely firm.
Lift the fudge from the pan using the parchment overhang, then cut it into 28 pieces.

Notes

Keep the intervals short: Stir after every 20–30-second interval because overheating can make the chocolate grainy.

Chop the chocolate evenly: Similar-size pieces melt at the same rate and make the mixture easier to stir smoothly.

Use the specified pan: An 8×4-inch loaf pan produces the intended thickness and 28-piece yield.

Cut only when firm: Use a sharp knife and wipe it between cuts for cleaner squares.

Nutrition