Millionaire's Shortbread is an irresistible delight, a decadent trio of layers that promises a taste of pure indulgence.
![Homemade Millionaires shortbread](https://vargasavourrecipes.com/wp-content/uploads/2023/12/Millionaires-shortbread-2.jpg)
Millionaire's Shortbread is made with a buttery shortbread base layered with a rich, gooey caramel middle, and topped with a layer of chocolate. This treat delivers indulgence in each delicious bite.
Whether you're a dessert enthusiast or a casual sweet tooth, my recipe for Millionaire's Shortbread invites you into a world of heavenly flavors, making every moment a moment of indulgent.
If you need more inspiration for sweet treats, then check out Chocolate Toffee Bark, Chocolate Almond Nougat, Caramel pudding cake and Chocolate Banana Cake.
Jump to:
- ⭐Why You'll Love This Millionaire's Shortbread Recipe
- 🧾Ingredients Needed & Substitutions
- 📖Variations of Millionaire's Shortbread
- 👩🏻🍳How to Make Millionaire's Shortbread
- 🔪Kitchen Tools Required
- ❄️How to Store, Freeze, Defrost and Serve
- 💭Tips for Making Millionaire's Shortbread
- ❓Frequently Asked Questions for Millionaire's Shortbread
- 🍰More Dessert Recipes!
- 🎥Watch my Videos
- 📖 Recipe
- 💬 Comments
⭐Why You'll Love This Millionaire's Shortbread Recipe
Millionaire's Shortbread is an ideal treat in the festival season and here are a few reasons to fall in love with this recipe:
![Millionaires shortbread](https://vargasavourrecipes.com/wp-content/uploads/2023/12/Millionaires-shortbread.jpg)
- Indulgence: Luxurious layers of buttery shortbread, sweet caramel, and smooth chocolate create a rich and indulgent treat.
- Buttery Bliss: High-quality butter ensures a lingering buttery flavor that enhances the overall taste.
- Decadent Layers: Enjoy distinct textures and flavors, from crumbly shortbread to gooey caramel and a heavenly chocolate topping.
- Customizable: Delightful on its own, the recipe is easily customizable—add sea salt or nuts for extra flavor and texture.
- Satisfying Sweet Tooth: A go-to recipe for sweet cravings, offering a delightful and satisfying dessert experience.
- Timeless Classic: Loved for its heavenly combination, Millionaire's Shortbread is a timeless classic.
- Impressive Presentation: With distinct layers and a chocolate top, this dessert is impressive both visually and in taste.
- Simple Elegance: Even though it's super fancy, this recipe stays easy and classy, perfect for anything from hanging out with friends to big celebrations.
If you want more sweet treats you should check out Scotcheroos and 7 Best Homemade Nougat Candy.
🧾Ingredients Needed & Substitutions
Ingredients for this Millionaire's Shortbread recipe are simple. Here is a list of everything you need:
For the Shortbread:
- Unsalted Butter: Contributes richness and buttery flavor to the shortbread base and provides a tender and crumbly texture.
- Sugar: Sweetens the shortbread, enhancing overall sweetness.
- Salt: Adds a hint of saltiness to balance the sweetness and enhance the flavors in the shortbread.
- Flour: Forms the base of the shortbread, providing structure and a crumbly texture
Ingredients For the Caramel:
- Unsalted Butter: Contributes a rich flavor to the caramel layer and helps create a smooth texture in the caramel, preventing it from becoming overly sticky or grainy.
- Sugar: Sweetens the caramel layer, enhancing overall sweetness. Contributes to the characteristic color of caramel.
- Golden Syrup: Sweetens and binds the caramel layer, contributing a distinct golden color and a subtle toffee-like flavor.
- Condensed Milk: Forms the main ingredient in the caramel layer, providing creaminess and sweetness.
For the Topping:
- Milk Chocolate: Creates a smooth and indulgent chocolate layer on top, adding the final touch to this decadent treat.
Here are some substitutions for a classic Millionaire's Shortbread recipe:
- Unsalted Butter:
- Substitute with margarine or a plant-based butter for a dairy-free option.
- Coconut oil can be used as a non-dairy alternative.
- Sugar:
- Use a 1:1 ratio of granulated coconut sugar or brown sugar for a different flavor profile.
- Stevia or a sugar substitute can be used for a lower-calorie option.
- Salt:
- Omit salt if you prefer a salt-free version.
- Use a pinch of sea salt or Himalayan salt for a different saltiness level.
- Flour:
- Substitute with almond flour or a 1:1 gluten-free flour blend for a gluten-free option.
- Coconut flour can be used in smaller amounts, as it absorbs more liquid.
- Golden Syrup:
- Substitute with honey, maple syrup, or corn syrup for a similar consistency.
- Agave nectar can be used as a vegan alternative.
- Condensed Milk:
- Make a dairy-free version using sweetened condensed coconut milk.
- For a homemade option, simmer coconut milk or almond milk with sugar until thickened.
- Milk Chocolate:
- Use dark chocolate, white chocolate, or a combination for varied flavors.
- Opt for dairy-free chocolate for a vegan or lactose-free option.
Don't forget to cater to personal preferences and dietary needs when making substitutions, and adapt the quantities accordingly.
See the recipe card below for a full list of ingredients and measurements.
📖Variations of Millionaire's Shortbread
Numerous creative variations of Millionaire's Shortbread can add exciting twists to this treat and accommodate a range of tastes and nutritional requirements.
![Millionaires shortbread](https://vargasavourrecipes.com/wp-content/uploads/2023/12/Millionaires-shortbread-3-1.jpg)
Here are a few ideas for Millionaire's Shortbread variations:
- Nutty Delight: Add crunchy chopped nuts (pecans, walnuts, or almonds) between the caramel and chocolate layers.
- Cookie Crunch: Mix crushed cookies (like Oreos or digestive biscuits) into the caramel layer for an extra layer of crunch and flavor.
- S'mores Twist: Layer crushed graham crackers or digestive biscuits between shortbread and caramel, topping with marshmallows before chocolate.
- Fruity Fusion: Spread fruit jam (raspberry or apricot) on the shortbread before adding caramel for a fruity twist.
- Salted Caramel Pecan: Combine salted caramel with chopped pecans for a decadent and nutty version.
- Coconut Bliss: Mix shredded coconut into the caramel layer or sprinkle it on top of the chocolate for a tropical twist.
- Sea Salt Sensation: Sprinkle sea salt over the chocolate for a sweet and salty contrast, enhancing the overall flavor.
- Chili Chocolate Surprise: Add a pinch of chili powder or cayenne pepper to the chocolate for a spicy kick that complements the sweetness.
- Minty Fresh: Infuse the chocolate with a hint of mint extract for a refreshing and aromatic flavor.
- Orange Zest Infusion: Incorporate orange zest into the chocolate layer for a citrusy kick, complementing the sweet caramel.
- Espresso Indulgence: Mix finely ground espresso or instant coffee into the chocolate for a rich and coffee-infused treat.
- Peanut Butter Perfection: Swirl peanut butter into the chocolate for a delightful combination of flavors.
Feel free to get creative and mix these variations or invent your own twists to make Millionaire's Shortbread uniquely yours!
👩🏻🍳How to Make Millionaire's Shortbread
These step-by-step instructions and photos will help you to visualize how to make this recipe. See the recipe card for a printable version of this recipe.
How to Make Shortbread:
![Process 1](https://vargasavourrecipes.com/wp-content/uploads/2023/12/Process-1-7.jpg)
1. In a bowl, mix together soft butter, sugar, and a pinch of salt until it becomes light and fluffy.
![Process 2](https://vargasavourrecipes.com/wp-content/uploads/2023/12/Process-2-7.jpg)
2. Stir in flour until you have a dough.
![Process 3](https://vargasavourrecipes.com/wp-content/uploads/2023/12/Process-3-7.jpg)
3. Put the dough into a baking tray that's 20cm by 20cm and lined with parchment paper. Press it down evenly.
![Process 4](https://vargasavourrecipes.com/wp-content/uploads/2023/12/Process-4-7.jpg)
4. Bake in the oven at 150°C (302°F) with the fan on for 25-30 minutes or until the shortbread turns a light golden color. Let it cool afterward.
How to Make Caramel:
![Process 5](https://vargasavourrecipes.com/wp-content/uploads/2023/12/Process-5-7.jpg)
1. In a small saucepan on medium heat, melt together butter, sugar, golden syrup, and condensed milk. Stir it constantly.
![Process 6](https://vargasavourrecipes.com/wp-content/uploads/2023/12/Process-6-7.jpg)
2. Let the mix gently boil while stirring non-stop until it thickens and becomes a golden caramel color.
![Process 7](https://vargasavourrecipes.com/wp-content/uploads/2023/12/Process-7-6.jpg)
3. Pour the sweet caramel on top of the cooled shortbread and spread it out evenly. Let it cool down.
How to Make Chocolate Topping:
![Process 8](https://vargasavourrecipes.com/wp-content/uploads/2023/12/Process-8-6.jpg)
1. Chop up some milk chocolate into tiny bits. Put the pieces in a medium-sized bowl, and melt them using a double boiler.
![Process 9](https://vargasavourrecipes.com/wp-content/uploads/2023/12/Process-9-6.jpg)
2. Pour the melted chocolate all over the caramel layer, making sure it covers everything evenly.
Setting and cutting:
![Process 10](https://vargasavourrecipes.com/wp-content/uploads/2023/12/Process-10-5.jpg)
1. Let the Millionaire's Shortbread cool down completely and wait for the chocolate to firm up. Put it in the fridge for about 1 hour.
![Process 11](https://vargasavourrecipes.com/wp-content/uploads/2023/12/Process-11-4.jpg)
2. After it's chilled and firm, grab it from the fridge, take it out of the baking tray, and cut it into squares.
🔪Kitchen Tools Required
Check out all of my kitchen essentials in my Amazon Store!
Here is a list of kitchen utensils for making this Millionaire's Shortbread.
- Large Bowl
- Small Bowl
- Spatula
- Baking Tray
- Small Saucepan
- Whisk
- Angled Spatula
- Knife
- Cutting Board
- Dough Scraper
❄️How to Store, Freeze, Defrost and Serve
Millionaire's Shortbread is best enjoyed fresh but can be stored with some precautions to maintain its creamy texture and flavor.
Here is how you can manage its storage:
Storing:
- Room Temperature:
- If you plan to consume the Millionaire's shortbread within a day or two, you can store it at room temperature in an airtight container.
- Keep it away from direct sunlight and heat to prevent the chocolate from melting.
- Refrigeration:
- For longer storage, you can refrigerate the Millionaire's shortbread. Place it in an airtight container or cover it tightly with plastic wrap.
- Before serving, allow it to come to room temperature for the best texture.
Freezing:
- Preparation: Cut the Millionaire's shortbread into individual bars or squares before freezing.
- Wrap Well:
- Wrap each piece tightly in plastic wrap to prevent freezer burn.
- Place the wrapped pieces in a single layer in an airtight container or a freezer bag.
- Labeling: Label the container with the date to keep track of how long it has been in the freezer.
- Freeze: Store the Millionaire's shortbread in the freezer for up to 2-3 months.
Defrosting:
- Slow Thaw: Transfer the frozen Millionaire's shortbread to the refrigerator and let it thaw slowly. This can take a few hours to overnight.
- Room Temperature: Once partially thawed in the refrigerator, you can let it come to room temperature on the counter for the best texture.
Serving:
- Room Temperature:
- For the best flavor and texture, serve Millionaire's shortbread at room temperature.
- Allow it to sit out for about 30 minutes before serving if it has been refrigerated or frozen.
- Cutting: Use a sharp knife dipped in hot water for clean cuts through the chocolate layer.
- Presentation: Arrange the Millionaire's shortbread on a serving platter for an appealing presentation.
- Optional Garnishes: Consider adding a sprinkle of sea salt on top for a modern twist or some chopped nuts for extra crunch.
💭Tips for Making Millionaire's Shortbread
Here are some tips to help you make the best Millionaire's Shortbread:
Quality Ingredients: Use high-quality butter for the shortbread, it makes the base tastier.
Proper Shortbread Base: Bake the shortbread until it's golden, not too crispy. It should be firm but soft.
Smooth Caramel Layer: Stir the caramel non-stop to avoid sticking or burning. Cook until it's smooth and rich in color.
Salt Balancing: Add a pinch of salt to the shortbread, it balances the sweetness and boosts the flavor.
Chocolate Coating: Use good-quality milk chocolate for the topping.
Melting Chocolate: Melt chocolate gently, either with a double boiler or microwave.
Layering Technique: Let each layer (shortbread, caramel, chocolate) cool before adding the next. This keeps the layers neat.
Chilling Time: Chill the Millionaire's shortbread after adding the chocolate. It helps the chocolate set nicely.
Cutting Tips: Make sure it's fully set before cutting. Use a hot knife for clean cuts through the chocolate without cracking.
By following these tips, you can bake Millionaire's Shortbread to please your family and guests.
❓Frequently Asked Questions for Millionaire's Shortbread
Here are some commonly asked questions about making homemade Millionaire's Shortbread:
The main difference between Millionaire's and Billionaire's Shortbread is that Billionaire's Shortbread has an extra layer, often involving nuts or nut butter, making it even more indulgent and lavish compared to the classic Millionaire's Shortbread.
Millionaire's Shortbread got its name because of its rich and luxurious layers of buttery shortbread, sweet caramel, and chocolate topping, implying that it's a treat fit for millionaire due to its indulgence.
Millionaire's Shortbread is a decadent dessert with three layers, shortbread base, caramel layer and chocolate topping.
🍰More Dessert Recipes!
Here are more of my favorite dessert recipes! Try these:
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🎥Watch my Videos
This video will show you the details and step-by-step instructions for making this fantastic mouthwatering Chocolate Toffee Bark!
📖 Recipe
![Homemade Millionaires shortbread](https://vargasavourrecipes.com/wp-content/uploads/2023/12/Millionaires-shortbread-2-360x360.jpg)
Millionaires Shortbread
Ingredients
For the Shortbread:
- 150 g Unsalted Butter
- 85 g Sugar
- ½ teaspoon Salt
- 225 g Flour
For the Caramel:
- 120 g Unsalted Butter
- 25 g Sugar
- 75 g Golden Syrup
- 397 g Condensed Milk
For the Topping;
- 200 g Milk Chocolate
Instructions
How to Make Shortbread:
- In a bowl, combine cream, butter, sugar, and salt until light and fluffy.
- Add flour, mixing until you have a dough.
- Place the dough into a lined baking tray (20cmx20 cm) with parchment paper and press.
- Bake in the preheated oven at 150°C (302°F) with the fan for 25-30 minutes or until the shortbread is lightly golden. Allow it to cool.
How to Make Caramel:
- In a small saucepan, add and melt butter, sugar, golden syrup, and condensed milk over medium heat, stirring continuously.
- Bring the mixture to a gentle boil, stirring constantly until it thickens and turns a golden caramel color.
- Pour the caramel over the cooled shortbread base and spread it evenly. Allow it to cool.
How to Make Chocolate Topping:
- Cut milk chocolate into small pieces, add to a medium bowl, and melt it using a double boiler.
- Pour the melted chocolate over the caramel layer, spreading it evenly.
Setting and cutting:
- Allow the Millionaires Shortbread to cool completely and let the chocolate set. Refrigerate for 1 hour.
- Once set, take it out from the fridge, remove it from the baking tray, and cut into squares.
Notes
Nutrition
Nutritional information is based on third-party calculations and should be considered an estimate only. Actual nutritional content will vary based upon brands used, measuring methods, cooking method, portion sizes, and more.
Sandra
OMG, this Millionaire's Shortbread is AMAZING!! The shortbread is perfect, the caramel is gooey and delicious, and that chocolate 😍 Definitely my new favorite treat!